The South Will Rise Again Y'All Chicken & Pork Gumbo
Submitted by CocoBch
3 1/2 pounds frying chicken
Combine chicken, quartered onion, celery leaves, and salt in a Dutch oven; add water to cover. Bring to a boil; cover, reduce heat, and simmer 40 minutes. or until chicken is tender. Remove chicken, reserving broth and discarding onion and celery leaves. Skin, bone, and cut chicken into bite sized pieces. Set aside.
Cook bacon and sausage in a large Dutch oven over medium heat until bacon is crisp. Remove bacon and sausage, reserving 1 tablespoon drippings in Dutch oven. Crumble bacon; set bacon and sausage aside. Add onion, pepper, celery, and garlic to Dutch oven; cook over medium heat, stirring constantly, until vegetables are tender. Add chicken, bacon, sausage, reserved broth (should be approximately 5 cups), tomatoes, and remaining ingredients. Bring mixture to a boil; reduce heat, and simmer, uncovered, 1 1/2 hours.